Restaurant General Manager - Lead Growth & Service

Arby's; Lawton (OK); On-site; USD 70,000 - 100,000; Full time

Benefits offered by this job

Health Savings Account (HSA)

Short & Long Term Disability

Life Insurance

Legal Plan

Pet Insurance

401(k) Plan + Company Match

Paid Time Off

Tuition Reimbursement

Job summary

Flynn Arby's in Lawton, OK is seeking a General Manager to lead daily operations of a high-volume restaurant. You will oversee staff, ensure top customer service, and drive sales through strategic execution.

You will mentor team members, manage inventory and cash handling, and ensure food safety and compliance, while aligning with Flynn Group's standards and growth goals.

This role offers comprehensive benefits and opportunities to shape a premier dining experience in a fast-paced environment.

Qualifications

• Proven GM experience in the Food/Hospitality industry managing high-volume operations.
• Strong leadership, team motivation, and staff development.
• Ability to analyze financial data to guide decisions.
• Excellent communication and relationship-building skills.
• Organized, multitasks well, and can prioritize in fast-paced settings.
• Knowledge of local health and safety regulations.
• Flexible to work evenings, weekends, and holidays.

Responsibilities

• Create and implement strategies to boost efficiency and customer satisfaction.
• Lead, mentor, and coach a diverse team to deliver outstanding service.
• Manage daily operations, including inventory, staff scheduling, and cash handling.
• Enforce company policies and food safety standards.
• Drive sales growth through promotions and marketing initiatives.
• Monitor financial performance and identify improvement opportunities.
• Foster a positive, collaborative work environment.
• Ensure compliance with regulatory requirements and maintain a clean workplace.

Skills

Leadership

Operations management

Financial analysis

Customer service

Job description

Flynn Arby's in Lawton, OK is seeking a General Manager to lead daily operations of a high-volume restaurant. You will oversee staff, ensure top customer service, and drive sales through strategic execution.

You will mentor team members, manage inventory and cash handling, and ensure food safety and compliance, while aligning with Flynn Group's standards and growth goals.

This role offers comprehensive benefits and opportunities to shape a premier dining experience in a fast-paced environment.