Restaurant General Manager — Lead, Grow & Delight Guests

Onvo, Inc.

Pennsylvania

Vor Ort

USD 70.000 - 90.000

Vollzeit

Vor 8 Tagen

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Benefits dieser Stelle

Competitive salary
Medical, dental, and vision benefits
Paid time off
Leadership development and training
Career advancement opportunities
Employee meal discounts

Zusammenfassung

Onvo, Inc. is seeking a General Manager for a Burger King restaurant in Mt. Cobb, PA. You will lead daily operations, mentor a high-performing team, ensure exceptional guest experiences, and drive sales, profitability, and food quality.

The role requires strong leadership, hands-on coaching, and the ability to manage labor, inventory, and safety standards. ServSafe certification is preferred.

Join a company that emphasizes growth, development, and a positive, guest-focused culture.

Qualifikationen

  • 3+ years of restaurant management experience.
  • Strong leadership, coaching, and team-building skills.
  • Experience managing sales, labor, inventory, and profitability.
  • Excellent communication and problem-solving abilities.
  • ServSafe certification preferred or willingness to obtain.

Aufgaben

  • Recruit, train, coach, and develop team members and restaurant leaders.
  • Ensure guests receive fast, friendly, and accurate service.
  • Maintain high standards for food quality, cleanliness, and food safety.
  • Manage labor, inventory, food costs, and controllable expenses.
  • Create schedules that support business needs and guest demand.
  • Execute restaurant marketing initiatives and drive sales growth.
  • Oversee cash handling, deposits, and inventory controls.

Kenntnisse

Restaurant mgmt
Leadership
Coaching
Communication

Jobbeschreibung

Onvo, Inc. is seeking a General Manager for a Burger King restaurant in Mt. Cobb, PA. You will lead daily operations, mentor a high-performing team, ensure exceptional guest experiences, and drive sales, profitability, and food quality.

The role requires strong leadership, hands-on coaching, and the ability to manage labor, inventory, and safety standards. ServSafe certification is preferred.

Join a company that emphasizes growth, development, and a positive, guest-focused culture.

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