Restaurant General Manager — Guest Experience & Safety

Workstream; New Haven Township (MI); On-site; USD 52,000 - 72,000; Full time

Job summary

Wendy's is seeking a Manager responsible for delivering operational performance objectives to ensure guest satisfaction across all shifts. The role requires leading a team, handling staffing, training, and development while maintaining strict health and safety standards.

The Manager will enforce safety policies, conduct inspections, and document training, while collaborating with leadership to keep the restaurant compliant and safe for guests and employees.

Qualifications

• Familiar with occupational health and safety legislation.

Responsibilities

• Executes and delivers operational performance objectives to ensure guest satisfaction.
• Manages recruiting, training, and development of team members and motivates staff to meet targets.
• Enforces health and safety policies, conducts workplace inspections, and ensures proper training and documentation.
• Keeps the Restaurant Owner informed of any hazards and recommends improvements.

Skills

People management

Team leadership

Job description

Wendy's is seeking a Manager responsible for delivering operational performance objectives to ensure guest satisfaction across all shifts. The role requires leading a team, handling staffing, training, and development while maintaining strict health and safety standards.

The Manager will enforce safety policies, conduct inspections, and document training, while collaborating with leadership to keep the restaurant compliant and safe for guests and employees.