Restaurant General Manager — Growth & Operational Leader

Miguel's Jr. - 06 (Westend) Corona; Corona (CA); On-site; USD 60,000 - 80,000; Full time

Benefits offered by this job

Great Compensation (DOE)

Paid Time Off (PTO)

Low-Cost Insurance benefits

401(k) Plan with Company Match

Free Employee Shift Meal

Job summary

Miguel's Jr. - 06 (Westend) Corona is seeking a General Manager to lead front- and back-of-house operations in a QSR environment. This role is responsible for operational excellence, financial performance, and team development. The ideal candidate will have a minimum of 3 years' experience in management within QSRs, full P&L responsibility, and strong skills in leadership, financial management, and problem-solving. Benefits include competitive compensation, paid time off, and growth opportunities within the company.

Qualifications

• Minimum of 3 years of experience in a supervisory or management role within QSR, with full P&L responsibility.
• Proven ability to lead, coach, and motivate high-performing teams.
• Strong operational, financial, and problem-solving skills.

Responsibilities

• Drive daily execution excellence across BOH and FOH operations.
• Oversee all restaurant operations to meet business goals.
• Manage financial performance, sales, and controllables.

Skills

Leadership

Operational management

Financial management

Communication

Problem Solving

Education

High School Diploma or equivalent

Tools

MS Office (Excel, Word, Outlook)

Job description

Miguel's Jr. - 06 (Westend) Corona is seeking a General Manager to lead front- and back-of-house operations in a QSR environment. This role is responsible for operational excellence, financial performance, and team development. The ideal candidate will have a minimum of 3 years' experience in management within QSRs, full P&L responsibility, and strong skills in leadership, financial management, and problem-solving. Benefits include competitive compensation, paid time off, and growth opportunities within the company.