Restaurant General Manager - Growth & Guest Experience

Zaxby's

Fairburn (GA)

On-site

USD 55,000 - 75,000

Full time

14 days+

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Benefits offered by this job

Free meals on the clock
50% off meals off the clock
Team member recognition program
Team member referral bonus
Flexible Hours

Job summary

Zaxby's in Georgia seeks an experienced restaurant leader to drive sales and profits while upholding company values. You will manage day-to-day operations, staff rosters, and training to ensure consistent guest experiences.

Key responsibilities include optimizing schedules, monitoring quality, maintaining staffing levels, and reviewing financials with the District Manager. This role demands strong leadership and a commitment to excellent service.

Qualifications

  • Education: High school diploma or equivalent.
  • Experience: Minimum 1 year managing in a restaurant environment.
  • Zaxby's & ZFL Certification: 1 year of employment and passing required tests within 90 days.

Responsibilities

  • Increase sales by providing outstanding product and service.
  • Write an effective weekly schedule and post by 5 pm Thursday.
  • Work mornings, evenings, and weekends; monitor food/service quality.
  • Ensure 100% staffing with quality team members.
  • Review income statements with the District Manager and take action.
  • Communicate plans and progress openly with staff and managers.

Skills

Team leadership
Staff scheduling
Inventory management
Cash handling
Budgeting
Operations management
POS systems
Microsoft Office

Education

High school diploma or equivalent

Tools

POS systems
Microsoft Office

Job description

Zaxby's in Georgia seeks an experienced restaurant leader to drive sales and profits while upholding company values. You will manage day-to-day operations, staff rosters, and training to ensure consistent guest experiences.

Key responsibilities include optimizing schedules, monitoring quality, maintaining staffing levels, and reviewing financials with the District Manager. This role demands strong leadership and a commitment to excellent service.

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