Restaurant General Manager - Growth, Bonus & Benefits

WOCS - Wendy’s; Gilbert (AZ); On-site; USD 52,000 - 76,000; Full time

Benefits offered by this job

Bonus plan

Paid time off

Career growth

Referral program

Medical/Dental/Vision

401K + pet insurance

Job summary

Wendy’s Gilbert is seeking a General Manager to lead daily operations, coach the team, and ensure quick, friendly, high-quality service in a fast-paced environment.

You’ll manage scheduling, inventory, cash handling, and standards, with a focus on guest satisfaction and growth opportunities within the Wendy’s family.

This role offers bonus potential, PTO, medical benefits, and a path to career advancement.

Qualifications

• Minimum of 1-year restaurant management experience.
• QSR or Fast-casual experience preferred.
• Ability to work independently and as part of a team.
• Desire to learn and accept feedback.
• Great personality with guest-focused service and upbeat attitude.
• Strong interpersonal, verbal and written communication skills.

Responsibilities

• Interview, hire, train and orientate a team.
• Oversee and enforce proper standards and procedures.
• Maintain excellent customer satisfaction.
• Inventory counting and recording.
• Cash management.
• Create and manage store schedules.
• Opening, closing and admin duties.
• Ensure proper food handling and preparation.

Skills

Restaurant management

Team leadership

Customer service

Communication

Cash handling

Job description

Wendy’s Gilbert is seeking a General Manager to lead daily operations, coach the team, and ensure quick, friendly, high-quality service in a fast-paced environment.

You’ll manage scheduling, inventory, cash handling, and standards, with a focus on guest satisfaction and growth opportunities within the Wendy’s family.

This role offers bonus potential, PTO, medical benefits, and a path to career advancement.