Restaurant General Manager — Growth & Balanced Life

Bob Evans Restaurants; Sandusky (AL); On-site; USD 63,000 - 77,000; Full time

Benefits offered by this job

Competitive Compensation

Health and Welfare Benefits

401(k) with Company Match

Flexible Scheduling

Career growth opportunity

Job summary

Bob Evans Restaurants is seeking a General Manager to lead daily operations and drive guest satisfaction in our Alabama restaurant. You will manage staff, ensure policy adherence, and focus on sales, costs, and profitability while maintaining a safe, friendly dining environment.

Ideal candidates have leadership experience in family or casual dining, with strong communication, planning, and financial judgment to grow the business and support the team.

Qualifications

• Excellent communication skills.
• Strong interpersonal skills and conflict resolution abilities.
• Strong planning and organization skills.
• Dedication to providing exceptional guest service.
• Excellent computer skills.
• Strong analytical/problem solving skills.
• Exceptional team building capability.
• Basic business math and accounting skills.
• Basic personal computer literacy.
• Ability to manage multiple projects.
• Ability to be a role model in employee appearance and presentation.
• Available to work a variety of shifts and weekends.

Responsibilities

• Oversee daily restaurant operations and staff.
• Ensure adherence to company policies and procedures.
• Lead recruitment, hiring, training, and performance management.
• Drive sales, control costs, and manage profitability.
• Foster a positive culture and high employee engagement.
• Coach and mentor team members for guest satisfaction.
• Monitor safety, quality, and compliance with regulations.

Skills

Communication skills

Interpersonal skills

Planning and organization

Guest service

Computer skills

Analytical/problem solving

Team building

Business math

PC literacy

Multi-project management

Professional appearance

Flexible shifts

Education

High school diploma or equivalent

Leadership experience

College/culinary schooling preferred

Job description

Bob Evans Restaurants is seeking a General Manager to lead daily operations and drive guest satisfaction in our Alabama restaurant. You will manage staff, ensure policy adherence, and focus on sales, costs, and profitability while maintaining a safe, friendly dining environment.

Ideal candidates have leadership experience in family or casual dining, with strong communication, planning, and financial judgment to grow the business and support the team.