Restaurant General Manager - Flexible Schedule & Growth Path

Arby's, Inc.; Beloit (WI); On-site; USD 31,800 - 53,000; Full time

Benefits offered by this job

Health/Dental/Vision/Life Insurance

Long Term Disability

Short Term Disability

Paid Time Off

Bonus Opportunities

401(k) Plan

Years of Service Program

Employee Referral Bonus

Job summary

Arby’s, Inc. is seeking a Restaurant Leader in Wisconsin to inspire the team and deliver exceptional dining experiences. You will manage scheduling, staffing, and daily operations to meet hunger needs and community standards.

The role requires 3–5 years of leadership in a restaurant, the ability to lift up to 50 lbs, flexible hours, and a valid driver’s license. Join a family-focused culture with opportunities and benefits.

Qualifications

• 3–5 years of experience leading a diverse restaurant team.
• Able to lift up to 50 lbs and stand for long periods.
• Flexible hours and independent work style.
• Must be 18+ with valid driver’s license and insurance.

Responsibilities

• Inspire and support the team to deliver great service.
• Create weekly schedules to ensure adequate capacity.
• Maintain a positive family culture at the restaurant.
• Oversee inventory and ordering to meet demand.
• Ensure cleanliness and food safety compliance.
• Review P&L with the District Manager and act on issues.
• Build positive relationships with customers and coworkers.

Skills

People leadership

Customer service

Flexible schedule

Job description

Arby’s, Inc. is seeking a Restaurant Leader in Wisconsin to inspire the team and deliver exceptional dining experiences. You will manage scheduling, staffing, and daily operations to meet hunger needs and community standards.

The role requires 3–5 years of leadership in a restaurant, the ability to lift up to 50 lbs, flexible hours, and a valid driver’s license. Join a family-focused culture with opportunities and benefits.