Restaurant General Manager

Kentucky Fried Chicken KFC

Senatobia (MS)

On-site

USD 50,000 - 70,000

Full time

14 days+

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Job summary

A leading fast-food chain in Senatobia, MS is seeking a Restaurant General Manager to oversee restaurant operations. This role requires a results-driven leader with experience in management and a commitment to high standards of customer service. Responsibilities include team leadership, ensuring guest satisfaction, and mentoring team members. This full-time position offers opportunities for growth within the company.

Qualifications

  • You must be 18 years old with a valid driver's license and reliable transportation.
  • 3 to 5 years of experience in management.

Responsibilities

  • Ownership of the restaurant's success metrics.
  • Lead guest experiences that include friendly interactions.
  • Grow and mentor your team through training.
  • Communicate team goals and updates.
  • Inspire a positive and collaborative environment.

Skills

Customer service
Team leadership
Goal orientation
Training and development

Job description

Restaurant General Manager – Kentucky Fried Chicken (KFC)

We are looking for a results‑driven leader to manage a KFC restaurant.

A GREAT PLACE TO GROW

When you join the KFC Brand, you join our Family! Our KFC Family takes pride in our high‑quality standards, southern‑inspired hospitality, and serving guests our world‑famous chicken! We have a passion for people – not only our guests – we value our employees and understand how you make a difference in our restaurants! We are an iconic, global brand that offers a fun recognition culture and training programs that help you grow with opportunities for advancement.

Responsibilities
  • Ownership of your restaurant's success metrics and lead the restaurant team to reach goals
  • Lead the guest experiences in your restaurant that includes friendly interactions, a clean restaurant, and fresh meals
  • Grow and mentor your KFC family through training, development, and onboarding of new team members
  • Lead communications of your team's goals, upcoming promotions, business updates, etc.
  • Inspire the overall positive and collaborative family environment
  • Partner with other Restaurant General Managers and Area Leaders to grow and move the business forward
Requirements
  • Leads by example with high standards in customer service, food quality, and cleanliness
  • True business partner and has an ownership mindset relating to business results
  • Mentors and coaches team effectively through training and development resources
  • Builds a team through selecting and onboarding new hires
  • Takes absolute pride in everything you do
  • Goal‑oriented leader that enjoys a fast‑paced environment
  • Deep appreciation and commitment to customer service and our guest's experience
  • You must be 18 years old with a valid driver's license and reliable, personal transportation
  • 3 to 5 years of experience in management

Seniority level: Mid‑Senior level

Employment type: Full‑time

Job function: Management and Manufacturing (Industry: Restaurants)

Location: Senatobia, MS

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