Restaurant General Manager

Hunter Super Techs - TurnPoint; Macomb Township (MI); On-site; USD 52,000 - 75,000; Full time

Job summary

KFC is seeking a Restaurant General Manager in Michigan to drive the restaurant’s success, lead a diverse team, and uphold brand standards for service, food quality, and cleanliness.

You will own performance metrics, mentor the team, train new hires, communicate goals and promotions, and partner with Area Leaders to grow the business.

Ideal candidates are outcome-focused, capable of thriving in a fast-paced environment, and committed to delivering an exceptional guest experience.

Qualifications

• Minimum 18 years old with valid driver’s license.
• Experience managing a restaurant and leading a team.
• Strong focus on customer service and guest experience.
• Ability to train and onboard new staff.

Responsibilities

• Own restaurant success metrics and lead staff to meet goals.
• Direct guest experiences and maintain clean, high-quality food and service.
• Train, mentor, and onboard new team members.
• Collaborate with other managers to drive business results.

Skills

Leadership

Team Development

Customer Service

Operations Management

Training & Onboarding

Job description

As the restaurant general manager, you are the #1 leader! Your leadership of one of the world’s largest brands is a big responsibility but with your KFC Family supporting you; you can reach higher than you ever imagined!Restaurant General Manager Responsibilities:Ownership of your restaurant’s success metrics and lead restaurant team to reach goalsLead the guest experiences in your restaurant that includes friendly interactions, a clean restaurant and fresh mealsGrow and mentor your KFC family through training, development and onboarding new team membersLead communications of your team’s goals, upcoming promotions, business updates, etcInspire the overall positive and collaborative family environmentPartner with other Restaurant General Managers and Area Leaders to grow and move the business forwardSuccess Factors:Leads by example with high standards in customer service, food quality and cleanlinessTrue business partner and has an ownership mindset relating to business resultsMentors and coaches team effectively through training and development resourcesBuilds a team through selecting and onboarding new hiresTakes absolute pride in everything you doGoal-oriented leader that enjoys a fast-paced environmentDeep appreciation and commitment to customer service and our guest’s experienceAdditional Info:You must be 18 years old with a valid driver’s license and reliable, personal transportationKeep in mind that this is just basic information. You’ll find out more after you apply. Independently –owned franchised or licensed locations may have different requirements and are solely responsible for setting the terms and conditions of employment for their restaurants.If you need assistance in the application or hiring process to accommodate a disability, you may request an accommodation any time by contacting the location nearest you.This job posting is for a position in a restaurant that is independently owned and operated by a KFC franchisee. This means your application will be reviewed only by the franchisee who is solely responsible for any hiring decisions. If hired, the franchisee will be your only employer and is alone responsible for any and all employment related matters.