Restaurant General Manager

KF

Rawsonville (MI)

Vor Ort

USD 90.000 - 130.000

Vollzeit

14 Tage+

Eine vollständige Bewerbung in einer Minute

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Zusammenfassung

KF is seeking a Restaurant General Manager in Michigan to lead overall restaurant performance, guest experiences, and team development. The role focuses on driving metrics, maintaining food quality and cleanliness, and building a strong, collaborative KFC family culture.

As a franchise-operated restaurant, you will own operations, mentor staff, and partner with senior leaders to move the business forward while delivering exceptional guest service.

Qualifikationen

  • Must have strong leadership and people-management skills.
  • Excellent customer service and guest experience focus.
  • Ability to train and onboard new team members.
  • Ownership mindset and accountability for restaurant results.
  • Collaborative mindset to work with other leaders.

Aufgaben

  • Own restaurant success metrics and lead team to goals.
  • Lead guest experiences with a clean restaurant and fresh meals.
  • Grow and mentor the KFC family through training and onboarding new team members.
  • Lead communications of team goals, promotions, and business updates.
  • Inspire a positive, collaborative family environment.
  • Partner with other Restaurant General Managers and Area Leaders to grow the business.

Kenntnisse

Leadership
Customer service
Team mentoring
Training & onboarding
Operations management
Communication
Problem solving

Jobbeschreibung

As the restaurant general manager, you are the #1 leader! Your leadership of one of the world’s largest brands is a big responsibility but with your KFC Family supporting you; you can reach higher than you ever imagined!Restaurant General Manager Responsibilities:Ownership of your restaurant’s success metrics and lead restaurant team to reach goalsLead the guest experiences in your restaurant that includes friendly interactions, a clean restaurant and fresh mealsGrow and mentor your KFC family through training, development and onboarding new team membersLead communications of your team’s goals, upcoming promotions, business updates, etcInspire the overall positive and collaborative family environmentPartner with other Restaurant General Managers and Area Leaders to grow and move the business forwardSuccess Factors:Leads by example with high standards in customer service, food quality and cleanlinessTrue business partner and has an ownership mindset relating to business resultsMentors and coaches team effectively through training and development resourcesBuilds a team through selecting and onboarding new hiresTakes absolute pride in everything you doGoal-oriented leader that enjoys a fast-paced environmentDeep appreciation and commitment to customer service and our guest’s experienceAdditional Info:You must be 18 years old with a valid driver’s license and reliable, personal transportationKeep in mind that this is just basic information. You’ll find out more after you apply. Independently –owned franchised or licensed locations may have different requirements and are solely responsible for setting the terms and conditions of employment for their restaurants.If you need assistance in the application or hiring process to accommodate a disability, you may request an accommodation any time by contacting the location nearest you.This job posting is for a position in a restaurant that is independently owned and operated by a KFC franchisee. This means your application will be reviewed only by the franchisee who is solely responsible for any hiring decisions. If hired, the franchisee will be your only employer and is alone responsible for any and all employment related matters.
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