Restaurant General Manager

Ontario Trillium Foundation

Brinkley (AR)

On-site

USD 50,000 - 70,000

Full time

14 days+

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Benefits offered by this job

Competitive pay
Monthly bonus plan
Comprehensive Benefits
Paid vacation
Birthday benefit
401(k) with match
Opportunities for growth

Job summary

Ontario Trillium Foundation is seeking a General Manager in Brinkley, Arkansas. In this role, you will lead a winning team while managing daily operations to ensure high standards of food quality and service. Responsibilities include developing strategies, leading team performance, and overseeing financial aspects. The position offers competitive pay, comprehensive benefits including medical and retirement plans, along with opportunities for personal and professional growth. Join us to make a positive impact in a fast-paced environment.

Qualifications

  • Strong leadership skills to inspire and manage a team.
  • Experience in financial management and P&L statement analysis.
  • Ability to build positive customer relationships.

Responsibilities

  • Develop and implement restaurant strategy ensuring high service standards.
  • Lead, coach, and motivate the team for peak performance.
  • Manage financial performance, controlling costs and achieving sales targets.
  • Handle all staffing aspects, including training and scheduling.
  • Ensure compliance with operational policies and health standards.

Skills

Leadership
Team Management
Financial Management
Customer Service

Job description

Ready to lead a winning team in a fast-paced, high-energy environment? We're looking for someone who can lead by example, inspire a team, and manage the daily operations to ensure excellence and continued success.

Your Role

As a General Manager, you'll have the chance to lead a dynamic team, contribute to our ongoing success, and enjoy a variety of benefits that support both your professional and personal growth.

What's in it for You?
  • Competitive pay + monthly bonus plan—because your leadership should be rewarded.
  • Comprehensive Benefits—Medical, Dental, Vision, and Life Insurance
  • Paid vacation—three days available from day one
  • Birthday benefit—enjoy a paid day off in the month of your birthday
  • 401(k) with match—secure your future with our retirement plan
  • Opportunities for growth—we're committed to helping you advance in your career
Responsibilities
  • Develop and implement overall strategy for the restaurant, ensuring high standards of food quality, service, and cleanliness
  • Lead, coach, and motivate your team to achieve peak performance
  • Manage financial performance, including controlling costs, achieving sales targets, and reading P&L statements
  • Handle all aspects of staffing, including scheduling, training, and employee development
  • Ensure compliance with all operational policies, health, and safety standards
  • Build positive customer relationships and create a welcoming environment
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