Restaurant General Manager

Goodwin Recruiting; Bartlesville (OK); On-site; USD 65,000 - 75,000; Full time

Benefits offered by this job

Competitive base salary plus bonus

Medical, Dental, Vision

401K retirement plan

Paid Time off

Job summary

Goodwin Recruiting is seeking a General Manager for a restaurant in Bartlesville, OK. The role focuses on building community bonds, growing the team, and leading both Front of House and Kitchen operations to deliver exceptional service.

The position offers a competitive base salary plus a substantial bonus, plus benefits including medical, dental, vision, 401K, and paid time off. Strong leadership and people skills are required to motivate and guide staff while maintaining brand standards.

Qualifications

• 3-5 years of restaurant manager experience and 2+ years of General Manager experience.
• Ability to lead store in Front of House and Kitchen, financials, and mentoring a team.
• Leadership personality capable of motivating a team.
• Treat all employees with dignity and respect.

Responsibilities

• Supervise and coordinate staff
• Ensure excellent guest service and resolve issues
• Ensure high quality of ingredients and food preparation
• Adhere to safety and sanitation regulations
• Role model and enforce all brand standards

Skills

Staff supervision

Guest service

Food safety

Brand standards

Job description

We are seeking a General Manager who can build strong bonds with our community and grow our team.

If you like a fun, friendly environment and want to grow your career, let's talk.

Restaurant General Manager Benefits:

• A competitive base salary of $65 to $75K plus a substantial bonus on top
• Medical. Dental Vision benefits
• 401K retirement plan
• Paid Time off
• And much more!!

Restaurant General Manager Requirements:

• 3-5 years of restaurant manager experience and 2+ years of General Manager experience
• Ability to lead our store in all operations, both Front of House and Kitchen, financials, and mentoring a team
• Possess a great leadership personality and can motivate a team
• Treat all employees with dignity and respect

Restaurant General Manager Responsibilities:

• Supervise and coordinate staff
• Ensure excellent guest service and resolve issues
• Ensure a high quality of ingredients and food preparation
• Adhere to all safety and sanitation regulations
• Role model and enforce all brand standards

JOB ID: 182769#post

Joey Paravati