Restaurant General Manager

Firehouse Subs

Ames (IA)

On-site

USD 60,000 - 95,000

Full time

3 days ago
Be an early applicant
Application generator

An application made for this job — a tailored resume and cover letter that speak straight to the posting.

Get past ATS filters

Benefits offered by this job

Weekly pay
Meal discounts
Quarterly bonus
Flexible schedules
Leadership development
Growth opportunities
Paid time off
Health, dental, vision & 401(k)

Job summary

Firehouse Subs in Ames, IA is seeking a Restaurant General Manager to lead the operation, drive sales and ensure outstanding guest experiences.

You will develop leaders, manage daily restaurant performance, and uphold brand standards while delivering on the company’s purpose-driven mission in the community.

If you excel at coaching teams, making sound decisions, and building a positive culture, this role offers growth and competitive benefits.

Qualifications

  • Minimum 18 years old with a High School Diploma or GED.
  • 2+ years of restaurant leadership experience with operational and/or financial responsibility.
  • People-first leadership style with strong communication skills and a focus on developing others.
  • The ability to solve complex problems and make confident, sound business decisions.
  • A commitment to delivering great guest experiences, upholding Firehouse Subs standards, and building a strong, purpose-driven team culture.

Responsibilities

  • Deliver great guest experiences by setting expectations for fast, friendly service and resolving guest issues with care and urgency.
  • Develop leaders and teams by hiring, onboarding, coaching, and supporting Assistant Managers, Hourly Shift Coordinators, and Team Members.
  • Own the business by driving restaurant performance across sales, profitability, and operational excellence.
  • Drive community presence by maintaining Firehouse Subs standards, ensuring regulatory compliance, and building local engagement that supports the brand’s purpose.

Skills

Restaurant leadership
People development
Communication skills
Problem solving
Decision making

Education

High School Diploma or GED

Job description

Firehouse Subs Restaurant General ManagerServe with purpose. Make an impact.Welcome to Firehouse SubsWe’re more than a restaurant - we’re a purpose-driven brand founded by firefighters and built on service, teamwork, and community. As a Restaurant General Manager (RGM), you are the executive leader of the restaurant, responsible for driving results, developing leaders, and delivering on a mission that goes far beyond the counter.You’ll partner with your District Manager to lead the business, grow people, strengthen operations, and make a meaningful impact in the communities you serve. Leadership here means ownership of the team, the guest experience, and the purpose behind everything we do.What You’ll DoDeliver great guest experiences by setting expectations for fast, friendly service and resolving guest issues with care and urgencyDevelop leaders and teams by hiring, onboarding, coaching, and supporting Assistant Managers, Hourly Shift Coordinators, and Team Members.Own the business by driving restaurant performance across sales, profitability, and operational excellenceDrive community presence by maintaining Firehouse Subs standards, ensuring regulatory compliance, and building local engagement that supports the brand’s purpose.What You’ll BringAt least 18 years of age with a High School Diploma or GED2+ years of restaurant leadership experience with operational and/or financial responsibilityA people-first leadership style with strong communication skills and a focus on developing others The ability to solve complex problems and make confident, sound business decisionsA commitment to delivering great guest experiences, upholding Firehouse Subs standards, and building a strong, purpose-driven team cultureWhy You’ll Love It HereWeekly payMeal discounts*Quarterly Bonus*Flexible schedulesLeadership development programsOpportunities for growth within the organizationPaid time off*Medical, dental, vision & 401(k)*Recognition programs + performance-based incentives, and more*Benefits vary by location & eligibility.Firehouse Subs - Purpose Driven People.Apply today and lead a team built on service, trust, and community impact.We are an equal opportunity employer.
Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Restaurant General Manager
Restaurant General Manager

Firehouse Subs • Yulee (FL)

On-site
USD 65,000 - 85,000
Meal discounts
Quarterly bonus
Flexible schedules
+3
Restaurant General Manager
Restaurant General Manager

Firehouse Subs • Jacksonville (FL)

On-site
USD 60,000 - 95,000
Weekly pay
Meal discounts
Quarterly Bonus
+3
Restaurant General Manager
Restaurant General Manager

Firehouse Subs • Florida

On-site
USD 65,000 - 90,000
Weekly pay
Meal discounts
Quarterly Bonus
+3
Assistant Manager
Assistant Manager

Firehouse Subs • Middleburg (VA)

On-site
USD 40,000 - 60,000
Weekly pay
Meal discounts
Quarterly bonus
+4
Assistant Manager
Assistant Manager

Firehouse Subs • Gainesville (FL)

On-site
USD 42,000 - 54,000
Weekly pay
Meal discounts
Quarterly Bonus
+4
Assistant Manager
Assistant Manager

Firehouse Subs • Jacksonville (FL)

On-site
USD 38,000 - 46,000
Weekly pay
Meal discounts
Quarterly Bonus
+5
Assistant Manager
Assistant Manager

Firehouse Subs • Lake City (FL)

On-site
USD 42,000 - 62,000
Weekly pay
Meal discounts
Quarterly bonus
+7
Assistant Manager
Assistant Manager

Firehouse Subs • Palatka (FL)

On-site
USD 42,000 - 54,000
Weekly pay
Meal discounts
Quarterly bonus
+7
Assistant Manager
Assistant Manager

Firehouse Subs • Macclenny (FL)

On-site
USD 34,000 - 42,000
Weekly pay
Meal discounts
Quarterly Bonus
+3
Assistant Manager
Assistant Manager

Firehouse Subs • Florida

On-site
USD 38,000 - 52,000
Weekly pay
Meal discounts
Quarterly Bonus
+3