Restaurant Floor Manager

Genesis Hospitality and Dining LLC

New Jersey

On-site

USD 42,000 - 62,000

Full time

5 days ago
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Job summary

Genesis Hospitality and Dining LLC in Lambertville, NJ is seeking a Full-Time Floor Manager for a high-volume restaurant. The ideal candidate will lead dining room operations with courtesy, strong leadership, and top-notch customer service; weekday, night, weekend, and holiday shifts are required.

Responsibilities include overseeing dining room duties, maintaining cleanliness, monitoring front-of-house operations, managing deliveries, coaching staff, maintaining logs, and ensuring compliance

Qualifications

  • Previous floor management or supervisory experience in a restaurant.
  • Excellent leadership and customer service skills.
  • Ability to work weekdays, nights, weekends and holidays.

Responsibilities

  • Oversee and perform all duties in the dining room.
  • Maintain a very clean work environment.
  • Monitor day-to-day front of house operations.
  • Record all deliveries (paper, produce etc.) and any errors.
  • Coach and support new and existing staff members.
  • Maintain all temperature logs, waste and inventory sheets.
  • Make sure all employees follow company policies and guidelines.
  • Maintain professionalism and set an example for all staff.
  • Ensure diner is complying with health and safety regulations.

Skills

Floor management
Leadership
Customer service

Job description

11 Bridge St, Lambertville, NJ 08530, USA •


Lambertville, NJ 08530, USA


Job Description

Posted Saturday, August 15, 2026 at 4:00 AM


Job Summary :
High-volume restaurant is seeking a Full-Time team-oriented candidate for the Floor Manager position. Ideal candidate must be courteous and possess excellent leadership and customer service skills. Candidate must also be willing to work weekdays/nights, weekends and/or holidays.


Essential Functions:


  • Oversee and perform all duties in the dining room
  • Maintain a very clean work environment
  • Monitor day-to-day front of house operations
  • Record all deliveries (paper, produce etc.) and any errors
  • Coach and support new and existing staff members
  • Maintain all temperature logs, waste and inventory sheets
  • Make sure all employees follow company policies and guidelines
  • Maintain professionalism and set an example for all staff
  • Ensure diner is complying with health and safety regulations

Physical Demands: Physical, Mental and Workplace Environment Conditions


  • The employee is regularly required to use hands to handle or feel; reach with hands and arms; and talk or hear
  • The employee is frequently required to stand and walk
  • Specific vision abilities required by this job include: close vision, distance vision, color vision & focus

Working Conditions: Workplace Environment Conditions


  • The noise level in this office is usually moderate to high

Genesis Hospitality is an equal opportunity employer.


11 Bridge St, Lambertville, NJ 08530, USA,

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