Restaurant Expo Cashier — Fast-Paced Prep & Plating

Local Favorite Restaurants; Dallas (TX); On-site; USD 30,000 - 40,000; Full time

Job summary

Local Favorite Restaurants is seeking an Expo to join our team in Dallas, Texas. The Expo is responsible for managing food orders, ensuring items are prepared and garnished correctly, and coordinating with staff. Candidates should have a high school diploma, be at least 18 years old, and have Food Handler and TABC certifications. Previous restaurant experience is preferred. This role requires strong communication skills, the ability to work in a fast-paced environment, and the physical capability to stand for long periods and lift up to 50 pounds.

Qualifications

• Must be at least 18 years of age.
• Must have Food Handler and TABC certifications.
• Previous experience working in a restaurant or food service environment preferred.
• Ability to work well in a team environment.
• Must be able to stand for extended periods of time and lift up to 50 pounds.
• Must have reliable transportation to go and return from work.

Responsibilities

• Review food orders and ensure that all items are prepared according to customer specifications.
• Ensure that all food items are properly garnished and presented before being served to customers.
• Coordinate with kitchen staff to ensure timely delivery of food orders.
• Communicate with servers to ensure all food orders are delivered correctly.
• Maintain a clean and organized work area at all times.
• Follow all food safety and sanitation guidelines.

Skills

Strong communication skills

Organizational skills

Ability to work in a fast-paced environment

Teamwork

Education

High school diploma or equivalent

Job description

Local Favorite Restaurants is seeking an Expo to join our team in Dallas, Texas. The Expo is responsible for managing food orders, ensuring items are prepared and garnished correctly, and coordinating with staff. Candidates should have a high school diploma, be at least 18 years old, and have Food Handler and TABC certifications. Previous restaurant experience is preferred. This role requires strong communication skills, the ability to work in a fast-paced environment, and the physical capability to stand for long periods and lift up to 50 pounds.