Expo Expediter: Fast-Paced Kitchen Connector

Paycom - ATS

Dallas (TX)

On-site

USD 17,000 - 22,000

Full time

14 days+
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Benefits offered by this job

Flexible schedules
Health insurance
Paid vacation
Tuition assistance
Free employee meal
Dining discounts

Job summary

M Crowd Restaurant Group is hiring an Expo/ Expediter for Mi Cocina Lake Highlands in Dallas, TX. The Expo will bridge kitchen and servers, ensuring orders meet quality and timing standards. Candidates should have 1+ year expo experience and strong customer service skills.

Responsibilities include coordinating between kitchen and service staff, organizing orders, and maintaining high standards of cleanliness and safety in a fast-paced environment. Competitive benefits are offered by the company.

Qualifications

  • Must be 18 years of age or older.
  • Minimum one year experience as an expo/expediter.
  • Must possess strong customer service and interpersonal skills.
  • Ability to work in a fast paced, high volume environment.
  • Ability to lift and carry trays, plates, and supplies safely.
  • Strong attention to detail and ability to maintain order accuracy.
  • Must be authorized to work in the U.S.

Responsibilities

  • Organize food according to orders to ensure quality and accuracy.
  • Facilitate communication between the kitchen and service staff.
  • Ensure food is prepared and served in a timely manner.
  • Verify food orders before service.
  • Communicate menu changes to management and servers during service.
  • Notify servers when food is ready for pick up.
  • Set up the expedition area at the start of each shift.
  • Prepare and place garnishes on appropriate food items.
  • Prepare trays for servers with the correct plates for efficient delivery.
  • Ability to perform light food preparation and side duties as needed.
  • Complete side duties as needed, such as polishing silverware, restaurant setup, and filling condiments.
  • Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or director.
  • Commitment to providing excellent guest service and maintaining high quality standards

Skills

Communication skills
Attention to detail
Teamwork
Physical stamina
Food safety knowledge
Ability to work under pressure

Job description

M Crowd Restaurant Group is hiring an Expo/ Expediter for Mi Cocina Lake Highlands in Dallas, TX. The Expo will bridge kitchen and servers, ensuring orders meet quality and timing standards. Candidates should have 1+ year expo experience and strong customer service skills.

Responsibilities include coordinating between kitchen and service staff, organizing orders, and maintaining high standards of cleanliness and safety in a fast-paced environment. Competitive benefits are offered by the company.

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