Restaurant Expediter

Ontario Trillium Foundation; Pearland (TX); On-site; USD 28,000 - 36,000; Full time

Job summary

Ontario Trillium Foundation is seeking a Restaurant Expediter to ensure dishes are plated with correct garnishes and condiments, and presented consistently. The Expediter will work closely with the kitchen team to verify presentation standards.

The role emphasizes maintaining a clean, organized workstation and contributing to a smooth service flow where guests expect visually appealing meals and high-quality execution.

Responsibilities

• Identify and complete prepared dishes with condiments and garnishes, ensuring proper placement on every plate.
• Maintain a clean and organized work area, including sweeping and wiping surfaces.

Job description

The Restaurant Expediter is responsible for identifying and completing the prepared dishes with condiments and garnishes. Completing dishes includes placing condiments, ramekins and garnishes in the proper position on every dish, every time, according to our taught procedure. You are responsible for keeping the work area clean and organized, including sweeping and wiping down surfaces. Our Expedetors are our last line of defense to make sure the food is properly plated and is pleasing to the eye. Our guests expect the best from the "Egg," and you are an essential link in the chain that makes that happen!