Restaurant Equipment Service Tech – Preventive Maintenance

carrols; Martinsburg (IN); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

401(k)

Job summary

Carrols Corporation is seeking an Equipment Service Technician to maintain Burger King restaurant equipment and support maintenance across a group of locations. The role reports to the District Manager and focuses on preventative maintenance and timely repairs to preserve restaurant operations.

The ideal candidate can work independently, communicate with leadership and teammates, and manage multiple tasks under pressure.

Qualifications

• Ability to work independently.
• Ability to communicate with management and coworkers.
• Ability to perform multiple tasks, adjust to changing assignments and maintain productivity.
• Basic computer skills required.

Responsibilities

• Prioritize and complete needed repairs as they occur in a timely fashion.
• Work with the R&M Budget to implement preventive maintenance procedures as defined by company representatives.
• Develop a work schedule to minimize the impact on customer service and restaurant operations.

Skills

Independent work

Communication

Multitasking

Problem solving

Customer service

Education

High School Diploma or equivalent

HVAC repair certification

Tools

HVAC repair certification

Job description

Carrols Corporation is seeking an Equipment Service Technician to maintain Burger King restaurant equipment and support maintenance across a group of locations. The role reports to the District Manager and focuses on preventative maintenance and timely repairs to preserve restaurant operations.

The ideal candidate can work independently, communicate with leadership and teammates, and manage multiple tasks under pressure.