Restaurant Department Manager — Lead Shifts & Service

McDonald's; Saint Joseph (MI); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

15-25 days paid vacation

10 paid holidays

Education support

Medical, dental, and vision coverage

Short- and long-term disability insurance

Job summary

McDonald's is looking for a Department Manager to lead shifts and oversee specific departments at a franchise location. Responsibilities include ensuring exceptional customer service, maintaining food quality, training staff, and managing scheduling.

The ideal candidate will have managerial experience, preferably in restaurant or retail settings. The role offers numerous benefits, including paid vacation and medical coverage, making it appealing for those wanting to excel in a dynamic environment.

Qualifications

• Previous managerial experience preferred, ideally within restaurant, retail, or hospitality environments.
• Must be 18 years or older.

Responsibilities

• Lead shifts and departments, ensuring smooth operation.
• Set goals, delegate tasks, and report results to teams.
• Ensure Crew and Managers deliver a great customer experience.
• Control food safety, quality, and costs.

Skills

Managerial experience

Team player

Flexibility

Passion for fast-paced service

Job description

McDonald's is looking for a Department Manager to lead shifts and oversee specific departments at a franchise location. Responsibilities include ensuring exceptional customer service, maintaining food quality, training staff, and managing scheduling.

The ideal candidate will have managerial experience, preferably in restaurant or retail settings. The role offers numerous benefits, including paid vacation and medical coverage, making it appealing for those wanting to excel in a dynamic environment.