Restaurant Department Manager – Growth, Training & Benefits

McDonald's; Erie (Erie County); Vor Ort; USD 38.000 - 52.000; Vollzeit

Benefits dieser Stelle

Accrued paid time off

Education through Archways to Oppurtun

Medical, dental and vision coverage*

Aflac

Zusammenfassung

McDonald's under independent franchisee ownership is looking for a Shift/Department Manager to oversee Guest Service, Kitchen, and People functions in a fast-paced restaurant environment. Responsibilities include leading crews, maintaining service quality, and driving sales promotions.

Applicants should be at least 18 years old with a minimum of one year of management experience. Flexible schedules and teamwork are valued in our supportive franchisee system.

Qualifikationen

• Must be 18 years or older.
• Minimum of 1 year management experience required.

Aufgaben

• Guest Service Department Manager responsibilities: ensure crew and managers deliver a great customer experience, ensure sales promotions are executed well, train service staff, and organize Front Counter McCafé and Drive-Thru areas for best service.
• Kitchen Department Manager responsibilities: ensure great quality food and speed, maintain food safety, control food cost, and train kitchen staff on production procedures.
• People Department Manager responsibilities: ensure the restaurant hires qualified crew, trains them well, and schedules them to meet sales and profit goals, and motivate crew.

Jobbeschreibung

McDonald's under independent franchisee ownership is looking for a Shift/Department Manager to oversee Guest Service, Kitchen, and People functions in a fast-paced restaurant environment. Responsibilities include leading crews, maintaining service quality, and driving sales promotions.

Applicants should be at least 18 years old with a minimum of one year of management experience. Flexible schedules and teamwork are valued in our supportive franchisee system.