Restaurant Department Manager: Growth & Bonus Potential

Wingmen V Llc

Salem (OR)

On-site

USD 28,000 - 33,000

Full time

14 days+
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Benefits offered by this job

Food & beverage discount
Competitive pay
Monthly bonus potential
Flexible scheduling
Health, dental, vision insurance
401(k) retirement plan

Job summary

Buffalo Wild Wings in Salem, OR is seeking a Department Manager to lead Heart of House, Bar, and Hospitality operations. You’ll coach staff, schedule shifts, control labor, ensure food safety, and uphold brand standards in a fast-paced restaurant environment.

You’ll drive guest satisfaction, manage inventories, mentor teammates, and contribute to local marketing efforts while delivering results in a high-energy setting. A high school diploma and leadership experience in hospitality are preferred.

Qualifications

  • Strong leadership and coaching abilities.
  • Experience in restaurant operations and staff development.
  • Commitment to food safety and quality standards.

Responsibilities

  • Lead Heart of House, Bar, and Hospitality departments on a shift-by-shift basis.
  • Plan and manage staffing, training, and performance development.
  • Ensure compliance with food safety, labor, and brand standards.
  • Oversee cost controls, inventory, and vendor relationships as needed.
  • Foster guest satisfaction through service excellence and team engagement.

Skills

Leadership
Team Management
Staffing
Customer Service
Communication
Training & Development

Education

High school diploma or equivalent

Tools

POS systems
Inventory software

Job description

Buffalo Wild Wings in Salem, OR is seeking a Department Manager to lead Heart of House, Bar, and Hospitality operations. You’ll coach staff, schedule shifts, control labor, ensure food safety, and uphold brand standards in a fast-paced restaurant environment.

You’ll drive guest satisfaction, manage inventories, mentor teammates, and contribute to local marketing efforts while delivering results in a high-energy setting. A high school diploma and leadership experience in hospitality are preferred.

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