Restaurant Department Manager — Fast-Paced Growth, Flexible Scheduling

Anchor Point Management Group; Springfield (IL); On-site; USD 25,000 - 37,000; Full time

Benefits offered by this job

Monthly bonuses

401(k) match

Benefits program

Job summary

Buffalo Wild Wings in Springfield, IL is hiring Department Managers to lead the Heart of House, Bar, and Hospitality teams across shifts, ensuring top-tier guest experiences and strong store operations.

You will coach staff, manage schedules, uphold food safety, and drive local promotions while maintaining high standards of service. Competitive pay, monthly bonuses, and robust benefits accompany this role.

Qualifications

• High school diploma or equivalent required.
• Restaurant or hospitality leadership experience preferred.
• Strong guest service and communication skills required.

Responsibilities

• Lead departmental operations across shifts (HOH, Bar, Hospitality).
• Coach and develop team members; manage schedules and performance.
• Uphold food safety standards and guest satisfaction; drive promotions and guest experience.

Skills

Restaurant Ops

Team Leadership

Food Safety

Guest Service

Education

High School Diploma

Job description

Buffalo Wild Wings in Springfield, IL is hiring Department Managers to lead the Heart of House, Bar, and Hospitality teams across shifts, ensuring top-tier guest experiences and strong store operations.

You will coach staff, manage schedules, uphold food safety, and drive local promotions while maintaining high standards of service. Competitive pay, monthly bonuses, and robust benefits accompany this role.