Restaurant Department Leader: Lead Teams & Ops

McDonald's; Kearney (MO); On-site; USD 42,000 - 64,000; Full time

Job summary

McDonald's franchisee restaurant in Missouri is seeking a qualified Manager to lead shifts and departments, ensuring fast, accurate, friendly service. Responsibilities include leading Training, Food Safety, Inventory, and staffing to meet sales and guest satisfaction goals, while maintaining franchise-wide standards and schedules.

Previous managerial experience is preferred; you must be at least 18. The role offers a fast-paced environment with opportunities for advancement within the franchise

Qualifications

• Previous managerial experience is preferred.
• Must be 18 years or older to be a manager in franchise restaurants.

Responsibilities

• Lead shifts weekly to ensure fast, accurate, friendly service for customers.
• Oversee departments such as Training, Food Safety, and Inventory Management and drive goals.
• Ensure crew scheduling and performance align with restaurant and franchise standards.

Skills

Managerial experience

Leadership

Team player

Flexible schedule

Job description

McDonald's franchisee restaurant in Missouri is seeking a qualified Manager to lead shifts and departments, ensuring fast, accurate, friendly service. Responsibilities include leading Training, Food Safety, Inventory, and staffing to meet sales and guest satisfaction goals, while maintaining franchise-wide standards and schedules.

Previous managerial experience is preferred; you must be at least 18. The role offers a fast-paced environment with opportunities for advancement within the franchise