Restaurant Cook: Fast-Paced, Quality-Driven Prep

churchs; Louisiana (MO); On-site; USD 17,000 - 22,000; Full time

Job summary

Church's Chicken is seeking a dedicated cook to prepare and cook food per the Manager in Charge and the Church's Operating Standards Manual. You will ensure timely, clean, and orderly execution of tasks in a fast-paced environment.

The role involves setting up batter stations, monitoring fryers, and maintaining food quality and safety throughout each shift. Strong teamwork at the Field Operations level is essential to meet daily demand.

Responsibilities

• Sets up batter table, collects smallwares, and prepares batter mix.
• Checks equipment and reports malfunctions to the Manager in Charge.
• Color balances fryers and maintains proper shortening levels.
• Filters and cleans fryers following safety guidelines.
• Prepares and cooks food according to the kitchen's specifications and shift needs.
• Maintains a clean work area and follows sanitation procedures.

Job description

Church's Chicken is seeking a dedicated cook to prepare and cook food per the Manager in Charge and the Church's Operating Standards Manual. You will ensure timely, clean, and orderly execution of tasks in a fast-paced environment.

The role involves setting up batter stations, monitoring fryers, and maintaining food quality and safety throughout each shift. Strong teamwork at the Field Operations level is essential to meet daily demand.