Restaurant Assistant Manager: Lead Teams & Guest Experience

Social Cantina/Smokeworks- Bloomington, IN

Bloomington (IN)

On-site

USD 50,000 - 57,000

Full time

14 days+

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Benefits offered by this job

Medical, dental, and vision insurance
Dining privileges at FHG restaurant
Professional development and growth

Job summary

Social Cantina, part of Finney Hospitality Group, is seeking an Assistant Manager to help lead a fast-paced restaurant. You will develop a strong team, enhance guest experiences, and partner with leadership to balance hospitality with business results.

Role involves hands-on leadership across service, kitchen, and bar, plus recruiting, onboarding, and ongoing training to maintain standards and profitability.

Qualifications

  • Previous restaurant leadership or management experience preferred.
  • Strong communication, organization, and problem-solving skills.
  • People-first leadership style with the ability to coach, motivate, and hold team members accountable.
  • Ability to stay calm, make decisions, and lead effectively in a fast-paced environment.
  • Willingness to be hands-on and support all areas of restaurant operations.

Responsibilities

  • Lead by example and create a positive, team-focused work environment.
  • Coach team members in real time and provide constructive feedback.
  • Support ongoing product, service, and skills training.
  • Oversee daily operations across service, kitchen, and bar to ensure smooth flow.
  • Monitor labor, identify opportunities to improve efficiency and control costs.

Skills

Leadership
Communication
Problem solving
Team development
Customer service

Job description

Social Cantina, part of Finney Hospitality Group, is seeking an Assistant Manager to help lead a fast-paced restaurant. You will develop a strong team, enhance guest experiences, and partner with leadership to balance hospitality with business results.

Role involves hands-on leadership across service, kitchen, and bar, plus recruiting, onboarding, and ongoing training to maintain standards and profitability.

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