Restaurant Assistant Manager: Lead Service & Profit

Kids for the Future; Austin (TX); On-site; USD 42,000 - 62,000; Full time

Job summary

Kids for the Future in Austin is seeking an Assistant Manager to lead daily restaurant operations and drive service quality. You will recruit, coach and develop team members, oversee inventory and ordering, and ensure labor targets are met.

The role requires 2–4 years of restaurant management and high-volume bar/restaurant experience, with mandatory liquor license certification and the ability to communicate in English and Spanish. Availability for holidays, nights and weekends is expected.

Qualifications

• 2-4 years of restaurant manager experience.
• 2-4 years high-volume bar/restaurant experience.
• Liquor license certification is mandatory.

Responsibilities

• Oversee daily restaurant operations and manage shifts.
• Recruit, cast, develop, mentor and coach team members.
• Manage inventory, ordering and labor targets to optimize profits.
• Ensure guest satisfaction and handle complaints to drive return visits.
• Enforce sanitary practices and compliance with health and safety laws.
• Maintain professional restaurant image and appearance.
• Protect employees, guests, and company with proper security procedures.
• Investigate and resolve food quality complaints.

Skills

Bilingual English/Spanish

Leadership

Communication

Team coaching

Job description

Kids for the Future in Austin is seeking an Assistant Manager to lead daily restaurant operations and drive service quality. You will recruit, coach and develop team members, oversee inventory and ordering, and ensure labor targets are met.

The role requires 2–4 years of restaurant management and high-volume bar/restaurant experience, with mandatory liquor license certification and the ability to communicate in English and Spanish. Availability for holidays, nights and weekends is expected.