Restaurant Assistant Manager - Lead Service & Ops

Arby's; Middletown (CA); On-site; USD 55,000 - 70,000; Full time

Benefits offered by this job

Competitive Bonus Program

Health Insurance

PTO

Employee Rewards & Recognition Program

Job summary

AES Restaurants is seeking a Restaurant Assistant Manager to lead the team and ensure a positive guest experience at an Arby’s location. You will set the tone, uphold the highest standards of quality, safety, and cleanliness, and coach staff to deliver outstanding service.

Responsibilities include hiring, training, coaching, and using AES Systems to run the restaurant. You will implement controls on cash and inventory and drive performance toward service, operations, and financial goals.

Qualifications

• Reliable vehicle and valid driver’s license.
• ServSafe certified or able to obtain certification.
• Able to work in warm and cold temperatures.
• Able to stand for 8-10 hours.
• Able to lift up to 50lbs.
• Able to climb ladders for general maintenance.
• Able to perform bending, squatting, twisting, pulling, reaching.

Responsibilities

• Ensure your team provides outstanding service and satisfied guests
• Hire, train & coach the team
• Utilize AES Systems to run a great restaurant every shift, every day
• Implement restaurant controls, especially cash & inventory
• Set and meet restaurant goals for service, operations and financial results

Skills

Leadership

Coaching

Communication

Team building

P&L Management

Education

ServSafe certification

Job description

AES Restaurants is seeking a Restaurant Assistant Manager to lead the team and ensure a positive guest experience at an Arby’s location. You will set the tone, uphold the highest standards of quality, safety, and cleanliness, and coach staff to deliver outstanding service.

Responsibilities include hiring, training, coaching, and using AES Systems to run the restaurant. You will implement controls on cash and inventory and drive performance toward service, operations, and financial goals.