Restaurant Assistant Manager - Lead Service & Growth

Dairy Queen; Farragut (TN); On-site; USD 36,000 - 54,000; Full time

Benefits offered by this job

Health coverage

Flexible spending accounts

Voluntary insurance options

Food and shoe discounts

Identity theft protection

Daily pay

Tuition reimbursement

Anniversary recognition

Employee referral program

Bereavement leave

Job summary

Dairy Queen in Farragut, TN is seeking an Assistant Manager to deliver quality customer service and food products while learning restaurant management responsibilities. The role emphasizes applying Fourteen Foods and International Dairy Queen standards.

Qualifications include 2+ years in a food-service supervisory role, a high school diploma or GED, valid driver’s license, reliable transportation, and ability to pass background checks; flexible to evenings, weekends, and holidays.

Qualifications

• 2+ years of experience as a restaurant Shift Manager, Assistant Manager, or similar food service management role.
• Must pass a background check and motor vehicle record check.
• Must have and maintain a valid driver’s license and reliable transportation.

Responsibilities

• Provide quality customer service and food products using standards set by Fourteen Foods and International Dairy Queen.
• Assist with and learn restaurant management responsibilities.
• Communicate effectively to staff and customers.

Skills

Leadership experience

English communication

Education

High school diploma or GED

Job description

Dairy Queen in Farragut, TN is seeking an Assistant Manager to deliver quality customer service and food products while learning restaurant management responsibilities. The role emphasizes applying Fourteen Foods and International Dairy Queen standards.

Qualifications include 2+ years in a food-service supervisory role, a high school diploma or GED, valid driver’s license, reliable transportation, and ability to pass background checks; flexible to evenings, weekends, and holidays.