Restaurant Assistant Manager - Lead Ops & Guest Experience
Hunters & Co
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Job summary
Hunters & Co in Guaynabo, Puerto Rico is seeking an Assistant Manager to lead daily restaurant operations, ensure exceptional service, and uphold food safety standards. You will supervise staff, monitor inventory, assist with budgeting, and drive profitability in a fast-paced setting.
The role emphasizes hands-on leadership, training, and delivering outstanding guest experiences while maintaining high service and quality standards.
Qualifications
- Proven experience in restaurant environments with food safety focus.
- Experience supervising staff in hospitality or food service.
- Familiarity with Aloha POS and Micros POS for sales and inventory.
- Strong understanding of shift management, kitchen operations, and customer service standards.
Responsibilities
- Oversee daily restaurant operations and supervise staff.
- Ensure food quality and safety compliance with regulations.
- Lead training on food handling and customer service.
- Monitor inventory and manage food production efficiently.
- Assist budgeting, P&L analysis, and cost-control efforts.
- Provide excellent guest service and resolve issues promptly.
- Schedule staff and optimize coverage during peak hours.
- Promote positive team environment through effective communication.
Skills
Education
Tools
Job description
Hunters & Co in Guaynabo, Puerto Rico is seeking an Assistant Manager to lead daily restaurant operations, ensure exceptional service, and uphold food safety standards. You will supervise staff, monitor inventory, assist with budgeting, and drive profitability in a fast-paced setting.
The role emphasizes hands-on leadership, training, and delivering outstanding guest experiences while maintaining high service and quality standards.
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