Restaurant Assistant Manager — Lead & Elevate Service

Dairy Queen; Minnesota; On-site; USD 36,000 - 54,000; Full time

Benefits offered by this job

Health coverage (medical, dental, and视

Flexible spending accounts

Food and shoe discounts

Identity theft protection

Daily pay

Tuition reimbursement

Anniversary recognition

Employee referral program

Bereavement leave

Job summary

Dairy Queen is seeking an Assistant Manager to support restaurant operations and deliver quality customer service in a fast-paced environment. You will assist with management responsibilities and learn daily operations while ensuring adherence to brand standards.

The role requires prior restaurant management experience, a high school diploma or GED, and a valid driver's license with reliable transportation. Availability for evenings, weekends, and holidays is essential.

Qualifications

• 2+ years of management experience in food service.
• Must have a valid driver's license and reliable transportation.
• Must be able to communicate effectively in English.
• Flexibility to work evenings, weekends, and holidays.
• Background and motor vehicle record checks may be required.
• Food Handler's Permit and/or ServSafe Certification where required.

Responsibilities

• Assist with and learn restaurant management responsibilities to improve customer service and operations.

Skills

Restaurant management experience

Driver's license

English communication

Education

High school diploma or GED

Job description

Dairy Queen is seeking an Assistant Manager to support restaurant operations and deliver quality customer service in a fast-paced environment. You will assist with management responsibilities and learn daily operations while ensuring adherence to brand standards.

The role requires prior restaurant management experience, a high school diploma or GED, and a valid driver's license with reliable transportation. Availability for evenings, weekends, and holidays is essential.