Restaurant Assistant General Manager / AGM - We Do Days!

The Ruby Slipper Cafe; Tennessee; On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Medical and Dental Group Benefits

Company provided Life Insurance Benefits

Paid Time Off

Generous Profit-based Bonus Plan

401K Plan with employer match

Opportunity for Growth

Job summary

A popular brunch restaurant chain in Tennessee is seeking an experienced Restaurant Manager to oversee operations and support staff development. This role demands a motivated leader with a background in fast-paced restaurant environments. The ideal candidate will demonstrate a passion for hospitality and possess strong communication skills. Benefits include medical and dental group benefits, paid time off, and a profit-based bonus plan. Join a team that values community and a love for brunch!

Qualifications

• 2 - 3 years of Restaurant Manager experience in a fast paced, high-volume, full-service restaurant.
• Prior FOH and BOH Management experience required.
• Strong BOH leadership experience preferred.

Responsibilities

• Manage restaurant operations while ensuring an exceptional dining experience.
• Take charge in the absence of the General Manager.
• Support staff development and align with restaurant goals.

Skills

Restaurant Management

Team Development

Clear Communication

Leadership

Job description

Career Opportunities with The Ruby Slipper Cafe

A great place to work.

Careers At The Ruby Slipper Cafe

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Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 25 restaurants throughout the Southeast (and still growing!). Our concepts, Ruby Slipper and Ruby Sunshine, bring the spirit and soul of New Orleans to brunch

Why Would You Want To Work Here?

WE DO DAYS! Work a full-time job and be home for dinner!

Ruby NEEDS:

An experienced Restaurant Manager who is excited about running a growing brunch-only concept restaurant.

Ruby WANTS:

A motivated morning person who can manage both pancakes and people. We want someone who will take charge of the restaurant while helping their staff reach their full potential, while ensuring an exceptional dining experience for every guest every time.

The Highlights of a Successful Restaurant Manager:

• A firm belief that butter and bacon make everything better!
• 2 - 3 Years of Restaurant Manager experience in a fast paced, high-volume, full-service restaurant
• Serve as primary leadership role in the absence of the GM
• Prior FOH and BOH Management experience required
• Preferred candidates will have strong BOH leadership experience
• An upward trajectory career path and responsibility with a proven passion in hospitality
• A solid leader that values and respects all employees while earning their respect
• Clear communication skills both verbally and in writing
• Team Development and Commitment

Ruby ’s Competitive Benefits Include:

• Medical and Dental Group Benefits
• Company provided Life Insurance Benefits
• Paid Time Off
• Generous Profit-based Bonus Plan
• 401K Plan with employer match
• Opportunity for Growth

The Ruby Slipper Restaurant Group Story:

Born from a small storefront in New Orleans’ Mid-City neighborhood, the group has grown to operate two brands with multiple restaurants (and we're still growing!). Both Ruby Slipper Café and Ruby Sunshine put a Big Easy twist on Southern brunch classics. We believe that there’s no place like brunch. It’s not just food, or a meal, it’s a culture! A common ground, a community, a lifestyle – we’re all about #thatbrunchlife!