Restaurant 2 Host

Dreamscape Hospitality

Santa Monica (CA)

On-site

USD 25,000 - 30,000

Full time

14 days+

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Job summary

Dreamscape Hospitality in Santa Monica is seeking a friendly Host/Hostess to greet guests, manage reservations, and guide seating to create a warm, inviting dining experience.

The role emphasizes organization, teamwork, and clear guest communication, with evening and weekend availability preferred. This position offers opportunities to grow in a dynamic restaurant environment within a vibrant hospitality culture.

Qualifications

  • Excellent interpersonal and communication skills.
  • Strong organizational and multitasking abilities.
  • Ability to remain calm and professional under pressure.
  • Previous experience in a customer service or hospitality role preferred.
  • Flexibility to work evenings, weekends, and holidays.
  • Friendly, approachable demeanor with a positive attitude.
  • Ability to work as part of a team and follow instructions.

Responsibilities

  • Greet guests promptly and courteously.
  • Manage reservations and seating arrangements.
  • Maintain a clean and organized host stand and waiting area.
  • Provide menus and answer initial guest inquiries.
  • Coordinate with the service team to ensure smooth seating flow.
  • Handle guest inquiries and resolve concerns professionally.
  • Monitor wait times and communicate effectively with guests.
  • Uphold cleanliness and safety standards in the host area.

Skills

Interpersonal skills
Communication
Organizational skills
Customer service
Teamwork
Flexibility

Job description

Host/Hostess - Restaurant

Join our dynamic team as a Host/Hostess and be the welcoming face of our restaurant. We are committed to providing exceptional guest experiences, and your role will be vital in creating a warm, inviting atmosphere for all patrons.

Key Responsibilities:
  • Greet guests promptly and courteously upon arrival
  • Manage reservations and seating arrangements efficiently
  • Maintain a clean and organized host stand and waiting area
  • Provide menus and answer initial guest inquiries
  • Coordinate with the service team to ensure smooth seating flow
  • Handle guest inquiries and resolve concerns professionally
  • Monitor wait times and communicate effectively with guests
  • Uphold cleanliness and safety standards in the host area
Skills and Qualifications:
  • Excellent interpersonal and communication skills
  • Strong organizational and multitasking abilities
  • Ability to remain calm and professional under pressure
  • Previous experience in a customer service or hospitality role preferred
  • Flexibility to work evenings, weekends, and holidays
  • Friendly, approachable demeanor with a positive attitude
  • Ability to work as part of a team and follow instructions

We foster a vibrant, inclusive work environment where growth and development are encouraged.

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