Resort Restaurant Manager - Service Excellence Leader

Torsap Thai Kitchen; Saint Pete Beach (FL); On-site; USD 50,000 - 70,000; Full time

Job summary

Torsap Thai Kitchen in Saint Pete Beach is seeking a Restaurant Manager to oversee daily operations and ensure exemplary service for guests. Responsibilities include supervising staff, addressing guest complaints, and ensuring compliance with health regulations. The ideal candidate will have at least 4 years of management experience in a full-service restaurant, along with excellent communication skills and the ability to lead. Flexibility to work shifts, including nights and weekends, is essential.

Qualifications

• At least 4 years of restaurant management experience in a full-service dining establishment.
• Prior experience managing a high volume of staff.
• Must be able to effectively communicate both verbally and in writing.

Responsibilities

• Oversee all aspects of the daily operation of the outlet.
• Supervise outlet personnel and ensure guest satisfaction.
• Monitor quality of service in F&B outlet.

Skills

Communication skills

Multitasking

Leadership

Problem-solving

Job description

Torsap Thai Kitchen in Saint Pete Beach is seeking a Restaurant Manager to oversee daily operations and ensure exemplary service for guests. Responsibilities include supervising staff, addressing guest complaints, and ensuring compliance with health regulations. The ideal candidate will have at least 4 years of management experience in a full-service restaurant, along with excellent communication skills and the ability to lead. Flexibility to work shifts, including nights and weekends, is essential.