Resort Kitchen Manager — Lead Culinary & Operations

Leisure Hotels & Resorts; Two Harbors (MN); On-site; USD 55,000 - 75,000; Full time

Job summary

Leisure Hotels & Resorts in Two Harbors, MN, is seeking a Kitchen Manager to lead our resort kitchen operations and deliver exceptional dining experiences for guests. You will supervise staff, ensure food quality, safety, and efficiency, and collaborate with executive chefs on menu development.

This role offers a premium resort environment with a focus on teamwork, guest satisfaction, and professional growth. Evening, weekend, and holiday availability is required.

Qualifications

• Experience as Kitchen Manager or similar leadership role in hospitality.
• Knowledge of culinary techniques, food safety, and equipment.
• Strong leadership, communication, and organization.
• Willing to work evenings, weekends, and holidays.

Responsibilities

• Manage daily kitchen operations including food prep, cooking and presentation.
• Supervise and train kitchen staff to meet safety and hygiene standards.
• Develop and update menus with executive chefs considering guest preferences.
• Monitor inventory, order supplies, and control costs.
• Ensure compliance with health and safety regulations and sanitation.
• Collaborate with front-of-house teams for seamless guest service.
• Maintain a positive, professional work environment.

Skills

Kitchen leadership

Culinary techniques

Food safety

Kitchen equipment

Leadership

Communication

Organization

Multitasking

Inventory management

Cost control

Culinary degree

Flexible schedule

Education

Culinary degree

Job description

Leisure Hotels & Resorts in Two Harbors, MN, is seeking a Kitchen Manager to lead our resort kitchen operations and deliver exceptional dining experiences for guests. You will supervise staff, ensure food quality, safety, and efficiency, and collaborate with executive chefs on menu development.

This role offers a premium resort environment with a focus on teamwork, guest satisfaction, and professional growth. Evening, weekend, and holiday availability is required.