Residential Kitchen Manager

La-Frontera-Empact--spc-2; Phoenix (AZ); On-site; USD 42,000 - 56,000; Full time

Benefits offered by this job

Generous PTO

10 paid holidays per year

Medical plans

Dental plans

Vision plans

403(b) retirement plan

Licensure Reimbursement

Tuition Reimbursement

Elder Care assistance

Pet Insurance and much more!

Job summary

EMPACT- Suicide Prevention Center, part of the La Frontera family, is seeking a Food Service Coordinator in Phoenix to manage kitchen operations for a large residential site. You will plan menus, handle inventory, train staff, and coordinate with clinical teams to support resident care.

Requirements include a High School Diploma or GED, a Food Management Certificate within 30 days, and 5 years in food service. Weekend shifts and driving may be required.

Qualifications

• High School Diploma or GED required.
• Food Management Certificate to be completed within 30 days of hire.
• Five years of experience in the food service industry including catering, cooking, meal prep/planning, inventory, ordering, kitchen operations and/or kitchen management preferred.
• Experience in healthcare, behavioral health, residential, group-home or human-services setting preferred.
• Supervisory experience preferred.
• Food Handler/Safety certification required or able to obtain one if required.

Responsibilities

• Plan menus meeting resident needs and dietary restrictions.
• Order food and supplies cost-effectively within budget.
• Coordinate and direct all food preparation for the program.
• Maintain kitchen safety and sanitation standards.
• Train and supervise clients and staff in kitchen tasks.
• Document inventory and food-service paperwork accurately.
• Assist with staff orientation and participate in client staffing when needed.
• Ensure compliance with trainings and agency activities outside regular hours.

Skills

Interpersonal communication

Time management

Problem-solving

Professional communication

Crisis management

Valid driver's license

Education

High school diploma or GED

Food Management Certificate

Job description

EMPACT- Suicide Prevention Center, part of the La Frontera family, is seeking a Food Service Coordinator in Phoenix to manage kitchen operations for a large residential site. You will plan menus, handle inventory, train staff, and coordinate with clinical teams to support resident care.

Requirements include a High School Diploma or GED, a Food Management Certificate within 30 days, and 5 years in food service. Weekend shifts and driving may be required.