Resident-Focused Cook: Scratch-Made Meals & Growth

Trilogy Health Services, LLC; Carmel (IN); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Weekly pay

Comprehensive benefits

Tuition assistance

Job summary

Trilogy Health Services in Carmel, IN is seeking a Cook to prepare scratch-made meals and ensure meals meet dietary guidelines for residents. You will work under the Food Service Manager, handling inventory, sanitation, and service at various meal stations.

The role emphasizes teamwork, quality dining experiences, and maintaining a clean kitchen environment in a supportive long-term care setting.

Qualifications

• High School Diploma or GED/HSE preferred.
• Minimum of 1-2 years similar cooking experience preferred.

Responsibilities

• Prepare fresh scratch-made meals according to planned menus and dietary guidelines.
• Assist the Food Service Manager with inventory control and ordering supplies.
• Properly store food and kitchen supplies to maintain freshness and prevent waste.
• Supervise and support Dietary staff when the Food Service Manager is unavailable.
• Set up breakfast bars, steam tables, and other meal service stations.
• Maintain cleanliness in work areas and ensure all kitchen cleaning tasks are completed.
• Prepare and stock snacks and standard pantry items for resident areas.
• Utilize technology and computerized systems to create a great dining experience for residents and families.

Skills

Cooking

Education

High School Diploma or GED/HSE

Job description

Trilogy Health Services in Carmel, IN is seeking a Cook to prepare scratch-made meals and ensure meals meet dietary guidelines for residents. You will work under the Food Service Manager, handling inventory, sanitation, and service at various meal stations.

The role emphasizes teamwork, quality dining experiences, and maintaining a clean kitchen environment in a supportive long-term care setting.