Resident Experience Supervisor: Culinary & Service Leader

Forefront; Billings (MT); On-site; USD 25,000 - 36,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

401(k)

Job summary

Forefront Healthcare is seeking a Supervisor Resident Experience to lead culinary teams in a healthcare setting. The role focuses on delivering exceptional dining experiences while ensuring safety and quality in service.

The position is hourly, with days, evenings, weekends, and some holidays. Forefront emphasizes dignity, respect, and resident-centered care, with opportunities for growth and professional development.

Qualifications

• Verbal and writing abilities to communicate with staff, residents, families, and the public.
• Motor coordination and manual dexterity to prepare food and operate dietary equipment.
• Ability to read, understand, and follow recipes and diet orders.

Responsibilities

• Plan and implement special seasonal events for residents.
• Adhere to dining room and event service standards.
• Build relationships and market programs to residents and families.
• Serve food according to portion control procedures and recipes.

Skills

Leadership

Communication

Team building

Foodservice

Dietary safety

Job description

Forefront Healthcare is seeking a Supervisor Resident Experience to lead culinary teams in a healthcare setting. The role focuses on delivering exceptional dining experiences while ensuring safety and quality in service.

The position is hourly, with days, evenings, weekends, and some holidays. Forefront emphasizes dignity, respect, and resident-centered care, with opportunities for growth and professional development.