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Forefront is dedicated to enhancing lives through exceptional culinary and support services in healthcare settings. The Supervisor Culinary Services coordinates team activities, performs cooking duties, arranges food displays, and delivers outstanding customer service.
This hourly, non-exempt role reports to the Manager of Culinary Services, requires attendance and punctuality, cash handling, and compliance with safety and HIPAA policies; scheduled shifts include days, evenings, some weekends
Forefront is dedicated to enhancing lives through exceptional culinary and support services in healthcare settings. The Supervisor Culinary Services coordinates team activities, performs cooking duties, arranges food displays, and delivers outstanding customer service.
This hourly, non-exempt role reports to the Manager of Culinary Services, requires attendance and punctuality, cash handling, and compliance with safety and HIPAA policies; scheduled shifts include days, evenings, some weekends