Resident Dining Cook — Warm, Team‑Driven Kitchen

Navion Senior Solutions; North Augusta (SC); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Health Care Plan (Medical, Dental &amp

Retirement Plan (401k)

PTO for full time positions

Short- & Long-Term Disability

Life Insurance

Career Advancement Opportunities

Job summary

Navion Senior Solutions, at Hammond Square, seeks a Cook who enjoys creating delicious meals, working with a team, and making a positive impact on residents. You will help prepare and serve fresh, appealing meals in a welcoming dining environment.

Full-time role with opportunities to contribute to high-quality resident care. Prior ServSafe or culinary training is preferred, along with a background in healthcare or hospitality. You will join a dedicated team focused on outstanding service.

Qualifications

• Must have ServSafe certificate or be able to participate in training to become ServSafe certified.
• High School diploma or GED accepted.
• A culinary apprenticeship or training is preferred.
• One year job related experience including food preparation, full-line menu items and therapeutic diets.
• Three years’ experience in a healthcare, hospitality or service environment preferred.

Responsibilities

• Prepare palatable foods that are appetizing in appearance.
• Knowledge of safety and sanitary requirements.
• Learn basic tasks and follow written and verbal instructions.
• Be pleasant, friendly and helpful at all times ensuring proper and timely service.
• Well-groomed and able to follow dress requirements.

Skills

Teamwork

Food safety

Food preparation

Safety compliance

Therapeutic diets

Communication

Education

High School diploma or GED

ServSafe certification

Culinary apprenticeship or training

Job description

Navion Senior Solutions, at Hammond Square, seeks a Cook who enjoys creating delicious meals, working with a team, and making a positive impact on residents. You will help prepare and serve fresh, appealing meals in a welcoming dining environment.

Full-time role with opportunities to contribute to high-quality resident care. Prior ServSafe or culinary training is preferred, along with a background in healthcare or hospitality. You will join a dedicated team focused on outstanding service.