Resident Dining Cook - Scratch-Made Meals & Growth

Trilogy Health Services

Mooresville (IN)

On-site

USD 30,000 - 40,000

Full time

14 days+
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Benefits offered by this job

Medical, Dental, Vision Coverage
Weekly Pay + Quarterly Increases
Spending & Retirement Accounts
Paid Time Off + Paid Parental Leave
Inclusive Care
Tuition & Student Loan Assistance

Job summary

Trilogy Health Services seeks a Cook in Mooresville, Indiana. The role involves preparing high-quality meals for residents and ensuring compliance with safety and sanitation standards. Preferred qualifications include a High School Diploma and 1-2 years of cooking experience. Benefits include medical coverage, weekly pay, PTO, and tuition assistance. Join a team dedicated to enhancing long-term care and supporting employee growth.

Qualifications

  • Minimum of 1-2 years similar cooking experience preferred.

Responsibilities

  • Prepare fresh scratch-made meals using recipes for residents.
  • Assist the Food Service Manager with inventory control.
  • Properly store food and kitchen supplies.
  • Supervise Dietary staff when the Food Service Manager is unavailable.
  • Set up breakfast bars and meal service stations.
  • Maintain cleanliness in work areas.
  • Prepare and stock snacks for resident areas.
  • Utilize technology for a great dining experience.

Education

High School Diploma or GED/HSE

Job description

Trilogy Health Services seeks a Cook in Mooresville, Indiana. The role involves preparing high-quality meals for residents and ensuring compliance with safety and sanitation standards. Preferred qualifications include a High School Diploma and 1-2 years of cooking experience. Benefits include medical coverage, weekly pay, PTO, and tuition assistance. Join a team dedicated to enhancing long-term care and supporting employee growth.
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