Scratch-Made Cook for Resident Dining Excellence

Trilogy Health Services, LLC; Greencastle (IN); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Health coverage

Weekly pay

401(k) with company match

Parental leave

LGBTQIA+ support

Student loan assistance

Job summary

Trilogy Health Services, LLC is hiring a Cook at Mill Pond Health Campus in Greencastle, IN. You will prepare high-quality meals, follow safety standards, and create a positive dining experience for residents. You will also assist with inventory, store food properly, and supervise dietary staff when needed.

The role requires a High School Diploma or GED and 1–2 years cooking experience. This on-site position offers comprehensive benefits and weekly pay options.

Qualifications

• High School Diploma or GED preferred.
• 1–2 years of similar cooking experience preferred.

Responsibilities

• Prepare scratch-made meals per recipes and menus for residents.
• Assist with inventory control and ordering supplies.
• Ensure food safety and sanitation standards are met.
• Supervise dietary staff when the Food Service Manager is unavailable.
• Set up breakfast bars and service stations.

Skills

Culinary skills

Food safety

Teamwork

Education

High School Diploma or GED

Tools

Kitchen equipment knowledge

Job description

Trilogy Health Services, LLC is hiring a Cook at Mill Pond Health Campus in Greencastle, IN. You will prepare high-quality meals, follow safety standards, and create a positive dining experience for residents. You will also assist with inventory, store food properly, and supervise dietary staff when needed.

The role requires a High School Diploma or GED and 1–2 years cooking experience. This on-site position offers comprehensive benefits and weekly pay options.