Resident Dining Cook — Compassionate Healthcare Kitchen

The Waters Senior Living Management LLC; Lake Farm Estates (TN); Vor Ort; USD 14.000 - 18.000; Vollzeit

Zusammenfassung

The Waters of Smyrna is seeking a Cook to join our compassionate health care team. You will prepare breakfast, lunch, and dinner for residents, following dietary requirements and offering suitable alternatives to meet individual needs.

In this role, you’ll work with dietary and healthcare colleagues to ensure meals are nutritious, appealing, and served with dignity. A high school diploma and care for older adults are valued, with opportunities to grow in a supportive environment.

Qualifikationen

• High school diploma or equivalent required.
• At least one year of dietary experience in healthcare preferred.
• Ability to prepare a variety of foods in large quantities.

Aufgaben

• Prepare nutritious meals following established menus and dietary requirements.
• Prepare food in large quantities while maintaining quality, taste, and presentation.
• Follow dietary restrictions and provide appropriate alternatives.
• Follow proper food preparation, sanitation, and hygienic practices.
• Follow verbal and written instructions accurately.
• Maintain a clean, safe, and organized kitchen and food preparation area.
• Work cooperatively with dietary and healthcare team members.
• Communicate effectively with coworkers, residents, and others as necessary to perform job responsibilities.
• Maintain resident confidentiality and respect each individual's privacy.
• Demonstrate good judgment, initiative, and professionalism in daily activities.
• Help create a positive and welcoming dining experience for residents.

Kenntnisse

Dependable

Caring

Communication skills

Professional attitude

Confidentiality

Teamwork

Ausbildung

High school diploma or equivalent

Jobbeschreibung

The Waters of Smyrna is seeking a Cook to join our compassionate health care team. You will prepare breakfast, lunch, and dinner for residents, following dietary requirements and offering suitable alternatives to meet individual needs.

In this role, you’ll work with dietary and healthcare colleagues to ensure meals are nutritious, appealing, and served with dignity. A high school diploma and care for older adults are valued, with opportunities to grow in a supportive environment.