Resident Care Cook - Nutritious Meals & Safe Kitchen

Premier Services of Carolina, Inc.; Albemarle (NC); Presencial; USD 17.000 - 25.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Dental insurance

Health insurance

Vision insurance

Descripción de la vacante

Premier Services of Carolina, Inc. is seeking a Cook for the PRTF facility. You will prepare all meals, follow recipes, and keep workspaces clean while adhering to health and safety guidelines.

Adjust meals for client requests and coordinate with residential staff to ensure nutritious, timely service. The role requires following menus, maintaining kitchen safety, and upholding a culture of quality service. Experience in food service and a Serve Safe certification or plan to attain it within 12

Formación

• Experience in food service, 1 year preferred.
• High school diploma or GED preferred.
• Successful criminal background check required.
• Serve Safe Certification or be eligible to complete within first 12 months.

Responsabilidades

• Prepare meals according to recipes and menus and ensure timely delivery.
• Bake, grill, steam and boil meats, vegetables, fish, poultry and other foods.
• Maintain kitchen cleanliness and food safety standards.
• Communicate with residential staff to meet dietary needs and resident requests.
• Serve meals to residents only as required by facility rules.

Conocimientos

Previous food service experience

Educación

High school diploma or GED

Serve Safe Certification or eligible within 12 months

Criminal background check satisfactory

Long-term care facility experience preferred

Descripción del empleo

Premier Services of Carolina, Inc. is seeking a Cook for the PRTF facility. You will prepare all meals, follow recipes, and keep workspaces clean while adhering to health and safety guidelines.

Adjust meals for client requests and coordinate with residential staff to ensure nutritious, timely service. The role requires following menus, maintaining kitchen safety, and upholding a culture of quality service. Experience in food service and a Serve Safe certification or plan to attain it within 12