Remote District Manager - Multi-Unit Kitchen Ops

Salted; Los Angeles (CA); On-site; USD 110,000 - 125,000; Full time

Benefits offered by this job

Performance-based bonus program

Unlimited PTO

Medical, Dental, and Vision plan

401k with up to a 4% employer match

Job summary

Salted is seeking a District Manager who will oversee kitchen operations across multiple locations. This full-time role involves regular travel to ensure high standards in food safety and customer service, while leading and developing team members. Ideal candidates will have strong leadership skills and experience in multi-unit restaurant management.

The compensation package includes a salary of $110,000 - $125,000 annually, plus performance-based bonuses and benefits like unlimited PTO and healthcare plans.

Qualifications

• Minimum of 5 years of restaurant or kitchen management experience.
• Minimum of 2 years of multi-unit leadership experience managing 4 or more locations.
• Valid driver's license and reliable transportation.

Responsibilities

• Oversee the daily operations and performance of multiple kitchen locations.
• Partner with the Regional Director to hire, coach, and develop Kitchen Managers.
• Conduct regular kitchen visits and operational audits to assess performance.

Skills

Leadership skills

Kitchen operations

Customer service

Financial analysis

Coaching abilities

Communication skills

Job description

Salted is seeking a District Manager who will oversee kitchen operations across multiple locations. This full-time role involves regular travel to ensure high standards in food safety and customer service, while leading and developing team members. Ideal candidates will have strong leadership skills and experience in multi-unit restaurant management.

The compensation package includes a salary of $110,000 - $125,000 annually, plus performance-based bonuses and benefits like unlimited PTO and healthcare plans.