Relief Cook - High-Volume Nutrition Services (2am-9pm)

Nationwide Children's Hospital; Columbus (OH); On-site; USD 17,000 - 22,000; Full time

Job summary

Nationwide Children's Hospital is seeking a cook to support high volume meal production for patients and cafeterias. The role involves following standardized recipes, preparing ingredients, and assisting with catered events.

Responsibilities include maintaining sanitation, using production equipment, and ensuring quality and service standards are met. Prior experience and strong communication with staff are essential.

Qualifications

• High School Graduate or equivalent is required.
• One year of professional cooking experience is required.
• Effective verbal communication skills with staff are required.
• Familiarity with nutrition-related software.
• Skill in operating food production equipment (ovens, vertical cutter mixer, etc.).

Responsibilities

• Assist in preparing hot food items for patients, cafeteria, and catered events.
• Cook products according to standardized recipes.
• Use equipment for food preparation (ovens, mixers, choppers, etc.).
• Maintain sanitary standards in the production area.
• Possibly assist in special preparations for catered events when needed.

Skills

Verbal communication

Nutrition software familiarity

Food production equipment operation

Education

High School Graduate

Tools

Food production equipment

Job description

Nationwide Children's Hospital is seeking a cook to support high volume meal production for patients and cafeterias. The role involves following standardized recipes, preparing ingredients, and assisting with catered events.

Responsibilities include maintaining sanitation, using production equipment, and ensuring quality and service standards are met. Prior experience and strong communication with staff are essential.