Registered Dietitian, RD

Ecumen; Saint Cloud (MN); Hybrid; USD 61,000 - 80,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Flexible spending account

Health savings account

Life insurance

Disability insurance

Paid time off

401(k) match

Job summary

Ecumen in Minnesota is seeking a Full Time Registered Dietitian for a hybrid role (up to 40% remote). You will provide resident nutrition care, develop menus, and tailor textures and therapeutic needs to each resident’s plan while complying with regulations.

This position requires ACEND-accredited degree, Minnesota licensure, and 900 hours of supervised practice. The salary ranges from $61,000 to $80,000 with a comprehensive benefits package.

Qualifications

• Bachelor's degree from ACEND-accredited program.
• 900 hours of supervised practice in nutrition and dietetics.
• Minnesota Registration and licensure CEU requirements.
• Certified Food Protection Manager or eligible within 90 days.
• Strong communication and computer skills.

Responsibilities

• Completes nutrition assessments, documents in the medical record, and collaborates with the care team.
• Explains nutrition questions, calculates requirements, and educates residents and families.
• Creates meal plans aligned with care plans, preferences, and budget.
• Assists in menu development and electronic menu system.
• Ensures safety and sanitation per state and federal guidelines.
• Assists with meal prep, serving, and cleanup; directs staff on portions.
• Accommodates resident requests and handles complaints promptly.
• Monitors nutrition interventions and supports QAPI initiatives.
• Performs other duties as assigned.

Skills

Communication

Microsoft Office

Safety regulations

Team collaboration

Education

BSc Nutrition & Dietetics

ACEND-accredited program

Tools

Microsoft Office Suite

Job description

Full Time Registered Dietitian | Hybrid role, up to 40% remote l Open to Hours, Either 32-40 hours/week | .8 FTE - 1.0 FTE l No weekends, holidays, or on-call

The Dietitian position is responsible for resident nutrition care including menu development, modified diet textures and therapeutic needs of the resident's nutrition status. This position is responsible for providing nutrition direction based on the individual care plan of each resident and complies with licensing guidelines, state and federal regulations, and follows established facility policies and procedures. This position is also responsible for assisting with the total food service operation for the facility by assisting with preparation, serving and clean-up as directed.

About Us

Join Ecumen, a leading nonprofit senior living provider committed to advocating for older adults through exceptional housing, compassionate healthcare, and innovative services. With over 160 years of experience, we proudly rank as Minnesota's 8th largest senior living organization. Be part of a team that makes a meaningful impact, supporting our mission to serve older adults, while fostering inclusivity and belonging in everything we do.

Pay

The targeted salary range for this job is $61,000 - $80,000 Annually.

Benefits

• Ecumen offers a comprehensive benefits package to our full-time team members including medical, dental, vision, flexible spending and health savings accounts, life & disability insurance, paid time off benefits, a generous 6% 401(k) match, and other well-being resources. Learn more at https://www.ecumen.org/find-a-career/benefits/.

Essential Job Responsibilities

1. Completes nutrition assessments, evaluates client health and diet needs, and documents in the medical record per charting standards. Participates with the care team for cohesive care of the resident.
2. Provides explanations for food and nutrition questions, calculates patient nutritional requirements and analyzes nutritional content of food. Educates residents and families on nutrition and healthy eating options.
3. Establishes proper meal plans for the client in accordance with their care plan, personal preference, health, and financial capabilities. Ensures quality meals are prepared, cooked, and served to residents, families, guests, and employees.
4. Assists in creating menus that enhance the dining experience for the people we serve to include menu extensions and the electronic menu system.
5. Integrates proper safety and sanitation techniques and audits the kitchen to ensure compliance with state and federal rules and guidelines.
6. Assists in meal preparation, serving, and clean-up as needed. Directs dining staff on portion sizes based on the resident nutritional needs. Supports all dining staff in a skilled setting.
7. Accommodates resident requests, as able, and responds to resident complaints promptly.
8. Monitors nutritional interventions and dining service outcomes and participates in quality assurance and performance improvement (QAPI) initiatives.
9. Performs other duties as assigned.

Work Location

Hybrid, on-site with ability to work remote up to 40% remote

Minimum Required Qualifications

• Bachelor's degree from an accredited by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
• 900 hours of supervised professional experience in nutrition and dietetics
• Maintains Registration and License in Minnesota by meeting the CEU requirements
• Certified Food Protection Manager in accordance with MN Department of Health or eligible within 90-days of hire
• Ability to communicate effectively both verbally and written
• Proficient with Microsoft Office Suite
• Able to follow all safety rules, regulations, policies and procedures of the facility including but not limited to: Vulnerable Adult and Abuse Policy, Resident's Bill of Rights, OSHA, Universal Precaution, AWAIR, Right to know, HUD Policy and Procedures, ADA, Fair Housing laws and regulations and SDS

Preferred Qualifications

• Master's degree
• Experience in senior care as a Registered Dietitian or Licensed Nutritionist

Licenses & Certifications

Registered Dietitian (required)

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

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For further information, please review the Know Your Rights notice from the Department of Labor.