Registered Dietitian

Regirer Park Health & Rehab Center

Richmond (VA)

On-site

USD 105,000 - 114,616,000

Part time

5 days ago
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Benefits offered by this job

401K (Fidelity)
Life insurance
PTO
Tuition assistance
Health Savings Account

Job summary

Regirer Park Health & Rehab Center in Richmond, VA invites a registered dietitian to join our compassionate care team. You will plan and deliver nutritional care to residents in accordance with physician orders and state and federal standards.

The role offers part-time or full-time shifts, day hours, with pay options and comprehensive benefits. Requires a Bachelor's in Dietetics, active RD license, and CDA membership; prior long-term care experience preferred.

Qualifications

  • Bachelor’s degree in Dietetics or Foods and Nutrition required.
  • Active state RD license required.
  • Active membership in the Commission on Dietetic Registration preferred.
  • Two years of long-term care experience or one year as a consulting RD.

Responsibilities

  • Plan and deliver nutritional care to residents per physician orders.
  • Follow federal, state and local standards and infection control policies.
  • Collaborate with dietary staff to maintain safe, sanitary operations.

Skills

Clinical dietetics
Nutritional care
Regulatory compliance

Education

Bachelor’s degree in Dietetics or Foods and Nutrition
Registered Dietitian license
Commission on Dietetic Registration membership

Job description

Join a team where compassion meets excellence - we're dedicated to delivering heartfelt care and making a meaningful difference in every patient's life!


We’ve been recognized by Newsweek and Plant-A Insights Group as one of America’s Most Admired Workplaces for 2026!

Advantages:
  • Flexible Pay Options– Choose On-Demand Payand get paid as soon as tomorrowfor work done today or opt for our Weekly Payschedule!

  • Positive, Family-Like Atmosphere– Work in a fun, supportive environment where teamwork and care go hand-in-hand.

  • Generous PTO & Benefits – Enjoy a comprehensive benefits package designed to support your well-being and work-life balance.

  • Career Growth Opportunities– Take advantage of our Loan and Forgiveness program as well as other educational programs to advance your nursing career.

  • Strong, Stable Leadership – Join a team led by experienced managers who are committed to customer service excellenceand staff development.

  • Free continued education opportunities!

Benefits and Perks*:
  • DAILY Pay!

  • Benefit eligibility the first of the month following 30 days

  • Comprehensive benefit packages including medical, dental, and vision, and more. Health Savings Account available with employer contribution.

  • 401K through Fidelity

  • Employer-paid life insurance (FT employees)

  • Robust Employee Assistance Program

  • Generous Paid Time Off (PTO)

  • Educational, leadership, and tuition opportunities

  • Various discount programs offered, including discounted childcare programs through KinderCare

  • Wellness programs offered through WebMD

  • Employee recognition programs

  • Culture of employees creating an IMPACT!

Position Summary:

The primary purpose of your job is to plan and deliver nutritional care to residents in accordance with the physicians’ orders and with current federal, state and local standards, guidelines and regulations that govern the community. Follows all health, sanitary and infection control policies and maintains established standards of practice set forth by the community's administration and Dietary Policies and Procedures.

Education/Qualifications:
  • Must hold a Bachelor’s degree in Dietetics or Foods and Nutrition and must hold an active state license as a Registered Dietitian.

  • Must maintain active membership and registration with the Commission on Dietetic Registration.

  • Must possess two (2) years of experience as a professional dietitian or dietetic technician in long-term care with some administrative responsibility, or one (1) year experience as a registered consulting dietitian.

  • Must possess working knowledge of the fundamentals of food safety and sanitation.

Shift and Wage:
  • Part-Time Opportunity Available

    • Opportunities for Full-Time positions at nearby communities

  • Shifts Needed: Days

  • Wage: $37.00 - $40.00 per hour

*Program details can vary amongst buildings. Please see HR for the facility-specific benefit plans.

We are an Equal Opportunity Employer. All persons shall have the opportunity to be considered for employment without regard to their actual or perceived gender, race, color, national origin, religion, disability, age, military or veteran status, or any other characteristic protected by applicable federal, state or local laws and ordinances.

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