Registered Dietitian

NC State University; Raleigh (NC); On-site; USD 28,000 - 40,000; Part time

Benefits offered by this job

Health Insurance for Temporary Emps

LEAD courses access

Attend campus events

Job summary

NC State Dining in Raleigh seeks a Temporary Registered Dietitian to ensure data accuracy across our menu management system, with duties including nutrient analysis, data entry, ingredient auditing, and trait labeling. This 20-hour-per-week role reports to the Director of Nutrition and Wellness, supporting campus dining across multiple outlets.

The position offers health insurance for temporary employees, access to LEAD courses, and eligibility for perks such as attending select campus events.

Qualifications

• Registered Dietitian (RD) with current credential or eligibility.
• Experience in nutrition analysis or university dining preferred.
• Attention to detail and accuracy in data entry.
• Servsafe certification required or pursued within 3 months of hire; AllerTrain certification preferred or required within 3 months of hire.

Responsibilities

• Nutrient analysis and data entry for menu items.
• Ingredient auditing and labeling (vegan/vegetarian/halal).
• Sustainability/local labeling and netMenu data upkeep.

Skills

Registered Dietitian

Nutrition analysis

Attention to detail

Servsafe certification

AllerTrain certification

University dining experience

Education

Registered Dietitian or Dietetic Registration Eligible

Tools

CBORD or similar food management system

Job description

Posting Number:

PG196129TM

Position Number:

47RegisteredDietitian07/26

Position Type:

Temporary

Essential Job Duties:

NC State Dining is seeking an enthusiastic individual to join our Pack as a Temporary Registered Dietitian. The purpose of this position is to ensure data accuracy across all new and existing items in our menu management system. This position will report to the Director of Nutrition and Wellness.

Essential functions and responsibilities include but are not limited to:

• Nutrient analysis and data entry
• Ingredient auditing
• Trait labeling (vegan/vegetarian/Halal)
• Sustainability/local labeling
• Recipe entry and review
• NetMenu data upkeep

NC State Dining provides campus-wide food services to students, staff, and faculty on the North Carolina State University Campus. NC State Dining operates 10 cafes, 3 food courts and 6 dining halls, 4 markets, 1 restaurant, vending, a nutritional counseling service, and a catering department. The department employs approximately 1000 temporary and student employees and approximately 190 permanent EPS and SHRA employees.

This is an hourly position that includes a State-required 32-day break at the end of 11 months. Superior work performance may provide an opportunity to renew employment and/or advance into a benefits-eligible permanent position.

Is Time Limited:

No

Wolfpack Perks and Benefits:

As a Pack member, you belong here, and can enjoy exclusive perks designed to enhance your personal and professional well-being. As you consider this opportunity, we encourage you to review our Employee Value Proposition and learn more about what makes NC State the best place to learn and work for everyone.

What we offer:

• Health Insurance for Temporary Employees
• Enhance your career with LEAD courses
• Attend non-revenue generating sporting events for free.

Attain Work-life balance with our Childcare discounts, Wellness & Recreation Membership, and Wellness Programs that aim to build a thriving wolfpack community.

Disclaimer: Perks and Benefit eligibility is based on Part-Time or Full-Time Employment status. Eligibility and Employer Sponsored Plans can be found within each of the links offered.

Job City & State:

Raleigh

Department:

NC State Dining

Classification Title:

Temporary-Skilled Trades

Working Title:

Registered Dietitian

Work Schedule:

20 hours per week - flexible schedule

Other Work/Responsibilities:

• Be an ambassador for NC State Dining and the university as a whole and enrich the quality of life for the campus community and support student success.
• Work as a cohesive team member and play an integral part in creating a positive work environment.

Minimum Experience/Education:

• Registered Dietitian or Dietetic Registration Eligible preferred.

Department Required Skills:

Essential Qualifications:

• Registered Dietitian (RD)
• Experience in nutrition analysis or university dining preferred
• Attention to detail
• Servsafe certification preferred or required within 3 months of hire
• AllerTrain certification preferred, or required within 3 months of hire

Preferred Years Experience, Skills, Training, Education:

• Registered Dietitian or Registered Dietitian Eligible
• Experience in University Dining settings
• Demonstrated commitment to professional development
• Knowledge of CBORD food management system or a similar food management system

Required License or Certification:

Servsafe certification Allertrain certification

Valid NC Driver's License required?

No

Commercial Driver's License Required?

No

Anticipated Hiring Range:

$25.00 per hour

Job Open Date:

07/31/2026

Quick Link:

https://jobs.ncsu.edu/postings/233221

EEO:

NC State University is an equal opportunity employer. All qualified applicants will receive equal opportunities for employment without regard to age, color, disability, gender identity, genetic information, national origin, race, religion, sex (including pregnancy), sexual orientation, and veteran status. The University encourages all qualified applicants, including protected veterans and individuals with disabilities, to apply. Individuals with disabilities requiring disability-related accommodations in the application and interview process are welcome to contact 919-513-0574 to speak with a representative of the Office of Equal Opportunity.

If you have general questions about the application process, you may contact Human Resources at [phone] or [e-mail].

Final candidates are subject to criminal & sex offender background checks. Some vacancies also require credit or motor vehicle checks. Degree(s) must be obtained prior to start date in order to meet qualifications and receive credit.

NC State University participates in E-Verify. Federal law requires all employers to verify the identity and employment eligibility of all persons hired to work in the United Sta