Regional Restaurant Growth Leader

DICKEYS BARBECUE RESTAURANTS INC

Dallas (TX)

On-site

USD 50,000 - 100,000

Full time

21 hours ago

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Job summary

Dickey's Barbecue Pit is seeking a Regional Business Leader to manage an assigned district of restaurants in Dallas, TX. The role focuses on sales growth, profitability, and district operations, with travel to support multiple locations and ensure adherence to the company model.

The position requires 3+ years of multi-unit restaurant management, P&L insight, and a relocation-free stance in the Dallas metro area.

Qualifications

3+ years multi-unit restaurant management experience is required.
Experience supporting multiple Franchisees (10+ locations) required.
Experience breaking down a P&L to manageable tactics and action steps.
Thrive in a results-driven business environment.
Outstanding follow up.
This role requires living in the Dallas metro area; there is no relocation offered.

Responsibilities

Accountability for sales and profitability of assigned franchise locations.
Build sales by focusing on operational excellence and grassroots marketing.
Increase profitability by training and enforcing the business model daily, managing costs and labor.
Assist/guide/mentor our single-unit and multi-unit Owner/Operators.
Interpret information from reporting systems and use data to coach standards.
Travel as necessary to support, train and enforce standards and compliance.
Meet and/or exceed monthly sales and KPI targets at store/district level.
Build sales for assigned stores and engage new customers.